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Wednesday, February 22, 2012

Drink coffee to cut diabetes risk


Want to stave off diabetes? Drink four cups of coffee a day, recommends a new study.
A team in Europe claims to have found that moderate consumption of coffee everyday may lower a person’s chances of developing type 2 diabetes compared with those drinking it occasionally or not at all.
Drinking coffee can cut the risk of developing diabetes by nearly 30 per cent, says the study which has also revealed that the drink does not increase the risk of heart disease or cancer.
For the study, the researchers recruited 42,659 people. The volunteers, who took part in the European Prospective Investigation into Cancer and Nutrition (EPIC) Germany, were followed up for almost nine years on average. During that time, there were 1,432 cases of type 2 diabetes diagnosed, 394 heart attacks, 310 strokes cases and 1,801 cancer cases.
Drinking more than four cups of coffee a day — caffeinated and decaffeinated — compared with less than one cup was not linked to a higher risk of developing a chronic disease, the findings revealed.A lower risk of 20-30 per cent of developing type 2 diabetes was linked to moderate consumption of both kinds of coffee.

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