Essential Do’s
Eat healthy: Consuming a healthy diet with plenty of fruits and vegetables can significantly reduce one’s chance of developing kidney disease. While fruits are healthy, people with kidney disease should include low-potassium fruits like apple, papaya, pears, guava, etc. in their diet to control the sugar level. Apples, strawberries, figs, capsicum and carrots are some foods which can be consumed by patients.
Manage blood pressure: Hypertension puts people at a greater risk of kidney damage. This risk gets multiplied if one is diabetic. If one has a family history of hypertension or kidney disease, strict and constant monitoring of blood pressure is important.
Exercise and live an active life: Regular exercise keeps cholesterol, blood pressure and the body weight in control. It also helps improves stamina while boosting immunity and decreasing inflammation in the body.Being overweight increases the risk of developing diabetes and high blood pressure, both of which are major risk factors for kidney disease.
Keep blood sugar levels in check: A majority of diabetic patients suffer kidney failure and need dialysis or organ transplant. It is, therefore, important to always keep blood sugar level in check.Regular kidney function tests are also recommended to detect any anomaly early.
Maintain a healthy fluid intake: Drinking sufficient water is vital for a healthy body. Consuming plenty of water and other fluids helps the kidneys clear sodium, urea and other toxins from the body. Optimal fluid intake for a person depends on several factors such as climatic conditions, physical activity and body type and, should generally be in proportion to their sodium intake.
Crucial Don’ts
Quit harmful habits: People with excessive drinking and smoking habits are more prone to kidney ailments.Smoking damages blood vessels, which reduces the blood flowing into kidneys. It also increases the risk of hypertension as well as kidney cancer.
Consuming excessive sodium: The recommended intake of salt in patients with hypertension and chronic kidney disease is 4-5 gm/day (approximately 1 teaspoon). Excessive consumption of salt can lead to an increase in blood pressure which can adversely impact kidneys. Therefore, one should avoid salt substitutes, and food items with high salt content such as chutney, pickles, namkeen, papad etc.
Phosphorous alert: Consuming high-phosphorus foods such as meat, poultry, fish, dairy, nuts, beans, and cola-based drinks can lead to phosphorus imbalance in blood levels, lowering the blood calcium. This adversely impacts the health of kidneys.
Regular kidney function screening: People suffering from diabetes, hypertension or both, should get their kidneys screened regularly as part of routine care for early detection and prevention of kidney disease.
10 Common Habits That Damage Kidneys
- Insufficient water intake
Not drinking enough water can severely harm the kidneys. When your
body lacks water, the blood is more concentrated and there’s less blood
flow to the kidneys, which results in impaired kidney function and
accumulation of toxins in the body. The recommended daily amount of
water is 10-12 glasses. Drinking this amount will keep your body
hydrated and your kidneys healthy.
- Delaying the urge to urinate
- Drinking too much alcohol
- Regular use of analgesics
- Smoking
- Lack of sleep
- High salt intake
- High protein diet
- Too much caffeine
- Ignoring common infections
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